CRACKED WHOLE GREEN VERDIAL OLIVES SEASONED EXTREMEÑO STYLE ED. 1925 (Fragata)

About this product

From angelcamacho.com/en/products/ (Olives): All over the world, Mediterranean cuisine and, in particular, table olives are gaining popularity every day. Olives have become a common snack and accompaniment to main meals, and many people share this rich tradition of olive consumption.

We have packing plants in Spain, Greece and Morocco, the main producing countries of the best table olives. Our modern facilities offer a wide range of green and black olives of different varieties (Queen, Manzanilla, …) Manzanilla, Hojiblanca, Verdial, Kalamata, Halkidiki, Beldi, etc.), whether they are with stone, pitted, sliced, stuffed or marinated, and which delight the whole family.