Corn ribs

About this product

Our Corn Ribs offer a contemporary take on traditional corn, featuring quartered corn cobs that curl into rib-like shapes when cooked. This innovative presentation adds visual appeal and a fun eating experience, making them a versatile addition to various dishes. Frozen to preserve freshness, they provide convenience and consistent quality for food service professionals. +- 35 corn ribs per bag Key Features: Quartered corn cobs that curl into rib-like shapes when cooked Frozen for optimal freshness and ease of use Versatile ingredient suitable for a wide range of dishes Perfect for: Food service professionals seeking an innovative and visually appealing corn product that enhances the dining experience and offers versatility in menu applications. Applications: Grilled or Roasted Side Dish: Season and grill or roast for a unique side dish that adds flair to any plate. Appetizers: Serve with dipping sauces as a shareable starter, offering a fun twist on traditional corn. Salad Toppings: Add to salads for a crunchy element that enhances both taste and presentation. Barbecue Menus: Perfect for barbecue offerings, complementing grilled meats and other sides.

Ingredients: Corn

Preparation: BBQ: Grill the corn ribs on a medium heat until cooked through. Airfryer: Fry the product for approx. 10-14 minutes in a preheated airfryer at 200°C. Shake the product halfway through the cooking time. High speed oven: Put the frozen product on the baking tray and bake in the high-speed oven at 260 °C and a microwave setting of -50% for 2’30’’. Oven: Place the product on a baking sheet in a single layer. Bake in a preheated oven at 180°C for 12-16 minutes or until golden and crispy, turning once.