Grilled red & yellow peppers parrilla - slices

Grilled red & yellow peppers parrilla - slices

Ardo NvBelgium

Preparation:; Pan: Heat 1-2 tablespoons vegetable oil in a pan. Add the frozen grilled vegetables and cook on a medium heat for 6-8 minutes.; Oven: Preheat the oven to 200°C. Thinly coat the frozen grilled vegetables with oil, place into…

About this product

Preparation: Pan: Heat 1-2 tablespoons vegetable oil in a pan. Add the frozen grilled vegetables and cook on a medium heat for 6-8 minutes. Oven: Preheat the oven to 200°C. Thinly coat the frozen grilled vegetables with oil, place into an ovenproof dish and heat for 10-15 minutes.