Skinny Sweet Potato fries- Thin cut

About this product

Our Skinny Sweet Potato Fries offer an irresistible combination of crisp texture and natural sweetness. These extra thin-cut (9x9 mm) fries provide a modern and trendy alternative to regular fries, making them ideal as a snack, side dish, or paired with burgers. The extra crisp exterior contrasts beautifully with the soft, sweet interior, creating a satisfying eating experience. Gluten-free and vegan, they suit a variety of dietary preferences and are a popular choice on contemporary menus. Key features: Extra thin-cut (9x9 mm) for an ultra-crispy texture Trendy, modern alternative to regular fries Ideal as a snack, side dish, or burger accompaniment Gluten-free and vegan Suitable for oven or deep-fryer preparation Perfect for: Chefs seeking a crisp, flavourful, and trendy alternative to regular fries that fits a variety of dietary needs. Applications: Side Dish: Serve alongside main courses to add a sweet and crispy element. Burger Accompaniment: Pair with gourmet burgers for a modern twist on the classic combo. Loaded Fries: Top with vegan cheese, herbs, or sauces for a creative appetizer or snack. Salad Topping: Add a crunchy component to salads for enhanced texture and flavour. Snack Option: Offer as a standalone snack with a variety of dipping sauces.

Ingredients: Sweet potatoes 83%, vegetable oils (rapeseed oil, sunflower oil, in varying portions), rice and maize flour, modified potato starch, potato dextrin, salt, raising agents, diphosphates and sodium carbonates, stabiliser: xanthan gum, colours: paprika extracts, curcumin.

Labels: Vegan

Preparation: Deep Fryer: Deep-fry the product for 2,5-3,5 minutes in preheated oil at 175°C. Do not fry too many at once in order to prevent heat loss. Oven: Place the product on a baking sheet in a single layer. Bake in a preheated oven at 200°C for 20-25 minutes or until golden and crispy, turning once.