Mango Chilli Glaze Pangasius Skewer

About this product

Fushion cuisine is always a favorite item in recent years. Skewered cube fish with shrimp and vegetables, covered with a layer of mango chili marinade creates an interesting tropical highlight on your menu. This dish can be grilled over hot coals or in an air fryer. Pangasius fillet are cut into cube shape, still retaining moisture and firm texture, combined with fresh vegetables, all deeply marinated in mango chili sauce to create beautiful and extremely attractive colors, exploding the taste buds with all the sour, spicy, salty and sweet flavors.