Rump
The rump is a lean and tender cut that comes from the hindquarter of the lamb. It can be sold bone-in or boneless and is often used for roasting or grilling. When roasted, the rump has a rich and juicy flavor with a slightly chewy texture.…
About this product
The rump is a lean and tender cut that comes from the hindquarter of the lamb. It can be sold bone-in or boneless and is often used for roasting or grilling. When roasted, the rump has a rich and juicy flavor with a slightly chewy texture. It pairs well with bold and savory flavors like garlic, rosemary, and thyme. Grilled rump steaks are also a popular choice for their tender and flavorful meat. The rump can also be used for ground lamb, which can be used in a variety of dishes like burgers, meatballs, and meatloaf. Overall, the rump is a versatile and delicious cut of lamb that can be prepared in many different ways.
Full specifications for this product
Sign in with a free buyer account to see the complete tables, every construction and grade.
7 certificates on file for Black Bamboo Enterprises S A
Sign in to see each certificate’s standard, issuing body, scope, validity and the certificate documents.
Sign in to view certificatesBlack Bamboo Enterprises S A
- Location
- Argentina
- US shipments
- 1 to 1 buyer since Jan 2, 2026
Contact the supplier
What are you looking for from Black Bamboo Enterprises S A?
Prefer a form? Submit an RFQ