Excelso Supremo 17 – 18

About this product

Walnuts (nueces) Citrus (mandarina) Sweet (chocolate)

Enjoy the finest Colombian export-grade coffee, crafted exclusively from healthy, robust beans retained on screen #17, with a 5% tolerance for screen #16. Meticulously harvested and selected at their peak ripeness, each bean ensures consistent quality, intense aroma, refined body, and an exceptional flavor profile.

CAFEZAM’s Excelso Supremo 17–18 is the finest expression of Colombian coffee: a premium bean that combines heritage, altitude, and almost artisanal dedication. It originates on family farms where coffee cultivation is not just a job, but a legacy passed down with pride. Each harvest is guided by hands that know the mountains, understand the rhythm of the land, and work with almost ritualistic precision to bring the coffee to its peak of excellence.

This coffee stands out for its natural elegance: a deep aroma that evokes smooth cocoa and floral nuances, a warm sweetness reminiscent of panela and caramel, and a balanced flavor that flows smoothly, leaving a clean and memorable finish. It is the kind of coffee that reflects the authenticity of its origin, honors the Colombian coffee tradition, and transforms each sip into a meaningful moment.

The Excelso Supremo 17–18 is ideal for those who value a reliable, well-balanced coffee with the quality that only a meticulous process and rigorous selection can offer. Its large size facilitates even roasting, while its traditional, refined, and stable profile makes it a dependable choice for single-origin coffees, premium blends, or specialty lines with a Colombian identity. This is the kind of coffee that honors its origin, respects tradition, and elevates the everyday into a memorable experience.