ATLANTIC COD LOIN

About this product

It lives in the deep sea areas of the cold northern Atlantic Ocean and the Arctic Ocean. Its meat has a light flavor, with a slight sweetness, and it tastes refreshing without being greasy, so it is deeply loved by people. Nutritional value: It is rich in protein, which can provide essential amino acids for the human body. It also contains a certain amount of unsaturated fatty acids, multiple vitamins and minerals. Process situation: Can be cut into pieces or sections. The fish fillet part is suitable for making high-end dishes. Cooking methods: Can be processed into fish fillets and slices for frying and baking, and it can also be smoked.