ATLANTIC SALMON

About this product

Originating from Chile, freshly caught. The Atlantic salmon from Chile lives in the pure and cold deep sea near the Antarctic. It has plump flesh, distinct texture, a rich umami flavor and a delicate, sweet taste, and is reputed as the "King of the Ice Ocean" among seafood ingredients. Nutritional value: It is rich in nutrients such as protein and unsaturated fatty acids, and has a positive impact on aspects like brain development and cardiovascular health. Process situation: Can be supplied sliced, cubed or as a whole fish. The fish roe also has its utilization value. Cooking methods: Can be fried, deep-fried, roasted, steamed, boiled or eaten raw (used to make sashimi).