Lamb rump
Frenched lamb ribs are excellent for roasting or grilling because they have tasty bones and soft flesh. For a fast lunch, they can be grilled or pan-seared. The savory savor of the caramelized surface enhances the taste of the bones. These…
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About this product
Frenched lamb ribs are excellent for roasting or grilling because they have tasty bones and soft flesh. For a fast lunch, they can be grilled or pan-seared. The savory savor of the caramelized surface enhances the taste of the bones. These bone-in slices are ideal for dinners with family or guests.
Certificates: Halal, Natural beef USDA LSQA NON GMO GRASS-FED
2 specification tables for this product
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4 certificates on file for Establecimientos Colonia S A
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- Location
- Uruguay
- US shipments
- 14 to 11 buyers since Jan 2, 2026
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