STRICTLY HIGH GROWN - HIGH GROWN DECAFFEINATED COFFEE

About this product

Cup-Profile: 2024-2025

Region: Chiapas, Veracruz y Puebla GPS Coordinates: 16°24′36″N 92°24′31″O

In order to determine the optimal conditions, a detailed physical/chemical analysis of the coffee is made before beginning the decaffeination process. For the process, the steamed beans are processed and prepared before extraction. A saturated solution is made from water and a solid extraction of the coffee beans: caffeine is extracted under controlled conditions of flow, temperature, pressure and vacuum. After extraction, it is gently extracted through the triple drying system and the coffee beans are polished.

To decaffeinate coffee we can offer:

• HG decaffeinated • SHG decaffeinated • Other qualities as well.

With two processes: Water process and MC process