Short Plate
It is a cut of meat that comes from the chest and lower abdomen region of the cow. It has a distinctive flavor and is valued for its richness in fat, with a total of 84 calories, known for its versatility in the kitchen.
About this product
It is a cut of meat that comes from the chest and lower abdomen region of the cow. It has a distinctive flavor and is valued for its richness in fat, with a total of 84 calories, known for its versatility in the kitchen.
Full specifications for this product
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3 certificates on file for Industrial Comercial San Martin
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Sign in to view certificatesIndustrial Comercial San Martin
- Location
- Nicaragua
- US shipments
- 20 to 3 buyers since Jan 2, 2026
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