Carrara Wagyu

About this product

Simply Unparalleled

Decadence has arrived. Carrara Wagyu is renowned for its marbling, inspired by the intricate, feathery patterns found in the world’s finest marble – Carrara marble. With a buttery texture and intense flavour derived through first-class genetics, the multi-award winning Carrara Wagyu is an experience to savour.

The Story of Carrara

Carrara Wagyu is the result of a complex selective breeding program we embarked on with our trusted pastoralists, along with the proprietary grain feed for a minimum of 350 days. The goal: to deliver the best Australian Wagyu to your plate.

An experience that comes from nature

Carrara Wagyu originates from some of the most pristine, nutrient-rich pastures in Australia, where our cattle are meticulously cared for in a low-stress environment. This delivers an incredibly rich flavour and buttery texture that can only be derived from nature.

DNA-verified Pedigree

Produced from direct descendants of Japanese Wagyu Herdbook livestock, comparable to herds in modern-day Japan, the range features DNA parent verification for animals registered with the Australian Wagyu Association Herdbook. The selective breeding program of Fullblood Wagyu sire delivers a F1/F2 cross-bred product that is discernibly different to its competition.

Carrara Wagyu: Every cut of Carrara Wagyu meets exacting standards to deliver a world class eating experience.