Rib Endmeat

Rib Endmeat

Rib End Meat is prepared from Rib Ends by removal of the M. serratus ventralis (Short Rib Meat).; AUS-MEAT code: 2211

About this product

Rib End Meat is prepared from Rib Ends by removal of the M. serratus ventralis (Short Rib Meat).

AUS-MEAT code: 2211