5030 Foreshank (Sheep)
Foreshank is prepared from Foraquarter and consists of the radius, ulna, carpus and distal portion of the humerus bones and associated muscles. The Foreshank is removed from the Forequarter by a cut following the Breast and Flap distal end…
About this product
Foreshank is prepared from Foraquarter and consists of the radius, ulna, carpus and distal portion of the humerus bones and associated muscles. The Foreshank is removed from the Forequarter by a cut following the Breast and Flap distal end of the humerus bone cutting line. The Shank is tipped at the cranial level of the shin meat on the radius.
Full specifications for this product
Sign in with a free buyer account to see the complete tables, every construction and grade.
6 certificates on file for Samex Australian Meat Co P/L
Sign in to see each certificate’s standard, issuing body, scope, validity and the certificate documents.
Sign in to view certificatesSamex Australian Meat Co P/L
- Location
- Australia
- US shipments
- 2 to 2 buyers since Aug 16, 2026
Contact the supplier
What are you looking for from Samex Australian Meat Co P/L?
Prefer a form? Submit an RFQ