Fuji

Fuji

Delicious, but takes longer than average to cook.; Skin: Red with white patches.; Flesh: Yellowish.; Texture: Firm, crisp, juicy.; Taste: Very sweet.

About this product

Delicious, but takes longer than average to cook.

Skin: Red with white patches. Flesh: Yellowish. Texture: Firm, crisp, juicy. Taste: Very sweet.

Fuji | Tru Cape Fruit Marketing Pty Ltd