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Artichoke and spinach Baskets

Artichoke and spinach Baskets

Bocon SrlItaly

Mini Artichoke and spinach gratins; The mini artichoke and spinach gratins are a delicious timbale enriched with béchamel and cheese, which make it a perfect side dish for your main courses. They are also excellent to be enjoyed as a mini…

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About this product

Mini Artichoke and spinach gratins

The mini artichoke and spinach gratins are a delicious timbale enriched with béchamel and cheese, which make it a perfect side dish for your main courses. They are also excellent to be enjoyed as a mini gratin with an aperitif. Create and customize your basket. Consult the dedicated section to try some of our ideas. Send us your recipe and we will publish it on our site and social profiles!

Preparation

HOW TO:

Oven:

pre-heat the oven at 200°C, place the frozen product with its baking tray at medium height and heat for 33 minutes. Let it sit for one minute before serving.

Microwave:

heat the frozen product at 600 W for 3.5 minutes.

Once thawed, the product should not be refrozen and can be refrigerated for up 24 hours (+4°C).

Available in different sizes/packagings, also specific for Ho.Re.Ca/Food Service.