FROZEN WHEAT FLOUR STEAM CAKE
Frozen wheat flour steam cake — has a mild sweetness and light aroma of coconut milk. The steamed sponge cake version with many attractive colors, creating a bright, cheerful beauty and rich flavor. Just steam for 5-7 minutes, you will…
About this product
Frozen wheat flour steam cake — has a mild sweetness and light aroma of coconut milk. The steamed sponge cake version with many attractive colors, creating a bright, cheerful beauty and rich flavor. Just steam for 5-7 minutes, you will have a traditional Vietnamese cake with the right taste
INGREDIENTS: Rice flour, coconut, water, sugar, sesame, salt, FD&C Red No.3, FD&C Yellow No.5 & Blue No.1. • Packing: In PA/PE 40 x 13.7 oz or at buyer’s request. • Storage: Store at ≤ -18°C. • Place of Origin: Viet Nam. • Shelf Life: 24 months. • Documents: Invoice. Packing list. Bill. Health Certificate. CO
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- Location
- Vietnam
- US shipments
- 1 to 1 buyer since Jan 6, 2026
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